Prepare the tools

• Cut the plastic bottle in half, cut the bottle about a third of the bottom.
• Make sure that your can fits tightly inside the bottle or you might need to find another can or bottle that fit together

Prepare the meat

• Cut half a red onion in small pieces
• Tear up the slice of bread in small pieces
• Mix the onion, egg and breadcrumbs with the mince
• Add a pinch of salt and pepper

Make the sticks

• Put the mince mix in the top part of the cut open bottle
• Place the can underneath so you can use it to push the mince up
• Place a soaked wooden skewer in the top of the bottle and press the bottle down guiding the skewer out with the mince mix.
• Continue this process until all the mince has been used up

Cook the Meat Sticks

• Pre heat the BBQ and oil the hotplate
• Cook the Meat Sticks for about 10 minutes or until cooked through